Colombian French is a classic coffee blend which brings together the bold notes of French and the lingering sweetness of lighter roasted Colombian coffee. Peerless uses very origin specific coffee in order to elevate our Colombian French. Our Colombian coffee comes from a small region called Huila in southwestern Colombia. Our French roast is comprised of single estate beans from Central America and Indonesia.
$14.95 – $74.75 — available on subscription
Colombian French is a classic coffee blend which brings together the bold notes of French and the lingering sweetness of lighter roasted Colombian coffee.
Colombian French is a classic coffee blend which brings together the bold notes of French and the lingering sweetness of lighter roasted Colombian coffee. Peerless uses very origin specific coffee in order to elevate our Colombian French. Our Colombian coffee comes from a small region called Huila in southwestern Colombia. Our French roast is comprised of single estate beans from Central America and Indonesia.
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A special after roast blend that combines the best Colombia has to offer and the richness of our classic French Roast beans. A full-flavored brew which is soft and smooth in taste. This signature blend was renamed President’s blend after a former President of the United States stopped by Oakland and fell in love with it.
A Peerless exclusive from the farm FINCA LAS SALINAS lies in the shadow of Volcan del Fuego and Volcan de Agua in the famous Antigua growing district. The rich volcanic soil, high elevation, and thick canopy of shade trees combine to produce this exquisite coffee. Lively acidity, complex spiciness, and chocolate laced aftertaste. This is roasted Dark.
Our Fair Trade Organic version of our Classic French Roast. The best beans from a variety of small farmer co-ops contribute to the deep smoky notes that linger after every sip.
Grown on the tall slopes of the Sierra Nevada mountain range, this coffee begins with a sweet, enticing bouquet and ends with a smooth, rounded finish. A fragrant, sweet, light-bodied coffee with a bright and satisfying flavor.
A full-bodied cup with tangy aroma, sparkling acidity and rich overtones. “La Estrella” translates as “The Star” which represents the best of the current vintage. Each harvest, we cup dozens of Costa Rican coffees and narrow it down to the special one.
Affectionately known as “liquid gold”, our signature Organic Espresso Maranello is creamy and full-bodied, with spicy middle notes and a tangy sweet finish. Artisan roasted and blended to create a classic Northern Italian flavor.
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